Established in 1910 | 10,000+ Machines Manufactured | Trusted Quality

Miscellaneous

We offer specialized machines and
custom equipment tailored to improve the seafood processing workflow.
These machines cater to a variety of needs,
achieving labor-saving andefficiency improvements.



  
 
       Inverter Machine:

              This machine sets a sky tank lifted by
           a forklift or similar equipment and
           supplies the raw materials inside

           the container to a table or conveyor by rotating it.

                                                                              Learn More

  
 
       Defrosting Machine:

       This machine defrosts frozen raw materials by placing them
            in a defrosting tank, where circulating water and 
            a blower (fan) promote uniform running-water defrosting. 

                                                                                                                                                                                                                                              Learn More

  
 
       Alignment Machine:


       This is a device used in the processing of small fish to align 
            the heads of the fish in a consistent direction.


                   Learn More

  
 

      Tail Cutter:


           This machine cuts off the tails of
           relatively large fish using a circular blade.





                   Learn More

  
 
       Horse Mackerel Zeigo Remover:


       This machine scrapes off the zeigo
           (the hard lateral line unique to horse mackerel).

                                                                                                                                                                                                            Learn More

  
 
       Fin Cutter:

           This machine allows easy cutting of
           desired fin areas such as dorsal fins,

           anal fins, and tail fins by sliding the
           raw material sideways along a guide.
                  

                                                                  Learn More

  
 
      Crab Cutter 301S:

       
           This machine makes incisions in crab
           leg meat to make it easier to extract the meat.                                                                                                                                                                                                                                         Learn More

  
 
     WCrab Cutter 301W:
   
           This machine makes incisions in crab
           leg meat to make it easier to extract the meat.                                                                                                                                                                                                                                          Learn More

  
 
      Crab Shoulder Meat Splitter:

    
           This machine cuts frozen crab shoulder
           meat in half from the center using a band blade.



                                                                                                                                                                                                            Learn More

  
 
       Scallop String and Innards Remover TT15 / 30 / 45:

       This machine removes the viscera and
           eggs effortlessly and extracts the scallop string.


                                         Learn More

  
       White Barrel Inverter TY-3 / TY-6 / TY-9

       This machine was developed specifically
           for marinating sukeko (pollock roe).
           Once the timer is set, it automatically repeats a
                                                         cycle of rotation → stop → rotation.

                                            Learn More

  
 
       Pollock Roe Separator:

          This machine separates the eggs fromthe membrane by
   simply feeding raw pollock roe (sukeko) into the hopper.

                                                                                                                                                                                     Learn More

  
 
      Vacuum-Type Gut Remover:

       This machine removes guts and other internal organs from
           raw materials using a suction nozzle.

                     Learn More

  
 
       Various Mixers:

       These are mixing machines that ensure uniform and 
           even blending without any inconsistencies. 
                  
                                                                  Learn More

  
 
       Work Conveyor:

           This is a conveyor with cutting boards for finishing work 
           after processes such as butterflying or filleting.
   

                                      Learn More

  
 
       Brine Soaking Net Conveyor:
      This machine passes raw materials on a
           net conveyor through brine.
                                       
                                                                                                                            Learn More