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Fin Cutter Machine

 

  • • This is a fin-cutting machine that easily cuts the dorsal, anal, and tail fins.
    • Even beginners can use it with confidence, as it is designed with safety and hygiene in mind.

The hard stainless steel circular blade ensures clean and precise cuts.
It is also easy to clean.
Processing sample: Horse mackerel

 
Processed samples: Splendid alfonsino
(Shibodai),Red rockfish (Aka-uo)

 

Key Features

  • ● Guide-equipped sliding mechanism enables easy cutting of dorsal, anal, and tail fins
  • ● Equipped with a hard stainless steel circular blade for clean cut
  • ● Safety design ensures ease of use for beginners
  • ● Easily detachable parts make cleaning simple
  • ● Available in both double and popular single types
  • ● Also available in a face-to-face type with a conveyor in the center

Specifications

  • ●Processing method: Circular blade type
  • ●Power consumption: Total 0.8 kW (0.4 kW × 2 units)
  • ●Machine dimensions: L 1010 × W 1080 × H 1260 (mm)
  • ●Applicable fish species: Red rockfish, Atka mackerel, Splendid alfonsino, Horse mackerel, Red bream, and others

Processing Flow (Red Rockfish Demonstration Report)

1. Cut the dorsal fin along the guide.                                                    

 
2. Place the ventral side against the circular blade and cut the anal fin.

 
3. Cut the tail fin as well.                                                                   

 
                     Circular Blade                                 

 
                           Waste Chute                                  

 
Shower Under the Circular Blade to Wash Away Waste