• This machine efficiently processes crab leg meat and claws. • The Crab Cutter makes precise cuts that allow for easy removal of the meat.
The machine uses a special hardened stainless-steel saw blade to make clean, sharp cuts.
Due to its automatic adjustment function, it makes accurate center cuts regardless of the size of the raw material.
Sample: Crab
Sample: Crab
Sample: Crab
Key Features
● High-precision cutting function for crab leg meat, claws, and shoulder meat
● Sharp cuts achieved with a special hardened stainless-steel saw blade
● Automatic adjustment function ensures accurate cuts regardless of the raw material
● Available in chain-type (Model 206) and belt-type (Model 301)
● Supports both single and double configurations, customizable to meet specific needs
Specifications
● Model 301 Single: Belt-type material feed, Blade type: Special stainless-steel saw blade
● Power consumption: 0.4kW × 2 units
● Processing capacity: 40–60 pieces per minute
● Machine dimensions: L1600 × W1500 × H1300 (mm)
Processing Flow (Crab Demonstration Report)
1. Lightly press the raw material between the two belts.
2. The material passes through the saw blade, creating a slit.
3. The processed item comes out from the discharge chute.
Raw Material Inlet
Raw Material Table
Material Feed Belt
In the case of Model 206, the material is fed using a chain.
