Uniform and Beautiful Slicing of Seaweed such as Mekabu and Kelp
The front cover can be easily opened and closed for cleaning and maintenance, allowing any operator to handle the process with ease.
The front cover can be easily opened and closed for cleaning and maintenance, allowing any operator to handle the process with ease.
Key Features
- ●A flat blade rotates at high speed to finely slice raw materials
- ●The belt holds down ingredients to the very end, reducing scraps to nearly zero
- ●The blade is fixed at both ends for a high-precision design with no blade wobbling
- ●Slice width can be easily adjusted with a dial
- ●In addition to seaweed, it is also suitable for vegetables, meat, and more
- ●The front cover opens for easy cleaning and safe operation
- ●A wide range of models are available, including versions for cube cutting
Specifications
- ●Processing Method: Rotating flat blade (4-blade or 6-blade options)
- ●Processing Capacity: 250 kg – 350 kg per hour
- ●Total Power: 1.5 kW × 1 unit, 0.2 kW × 1 unit
- ●Water Consumption: 2–3 liters per minute
- ●Machine Dimensions: L1200 × W900 × H1400 (mm)
- ●Applicable Ingredients: Seaweed (Mekabu, Kelp, Gagome, Gibasa, Kurome), Squid, Jellyfish, Vegetables, etc.